Bacon-wrapped Green Beans and Pineapples
My nephews and nieces love my bacon-wrapped asparagus recipe (let's feature that the next time I make it). I have this feeling that bacon can make any vegetable (or fruit) more appealing and more tolerable for kids to eat (given that they're the picky ones). I myself love bacon - and well, when I heard from a friend about Bacon Ice Cream, I was like, "huuuuwaaaat?!" with sparkling eyes. I have decided to change my usual asparagus+bacon combo and used green beans for the crunch factor. The pineapples were just an afterthought since I just felt what I prepared wasn't enough for everyone. It's such a simple recipe yet very satsifying. :: :: :: Bacon-wrapped Green Beans and Pineapples Ingredients: ( approximated quantities as I just opened a whole pack of bacon, and took it from there ) Bacon strips, cut into half about 1/4kg of green beans, washed, edges taken off and cut into half a can of pineapple tidbits, syrup drained salt and ground black peppe...