Zubuchon - Lechon Cebu
My brother and his family went to Cebu and came back with a pack of lechon for us. Well, not just lechon cebu but Zubuchon. Zubuchon is a brainchild of popular blogger Market Man (of Market Manila ). When known American chef and foodie Anthony Bourdain visited the Philippines about 2 years ago (for his No Reservations show), Market Man was his tour guide (other than Augosto Elefano - the fan who convinced AB to visit the country) and MM let Anthony taste a variety of Pinoy dishes including the acclaimed lechon Cebu. If I got it right, it was the Accuchon ala MarketMan (aka Zubuchon after making it "commercial") that got Anthony Bourdain's attention most, to the point of even saying, "... the best pig ever! ..." Great right? Philippines now tops Bourdain's hierarchy of pork . A kilo of the Zubuchon sells for about Php450 and comes in a styro-pack covered with cling-wrap. It's great to have it fresh almost fresh, especially since my br...